Chef Mona's Fast Forgotten Fruit Compote

Chef Mona stopped by to share her best tips for keeping fruit from going to waste!

This episode she's making a compote from peaches, berries, lemon, and some of her other favorite fruits!

🍓For questions and inquiries, Chef Mona is available at jenesaisfuquallc@gmail.com

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In her work with LaSoupe, Mona often shares the skill of improv cooking, which she demonstrates here today! The goal is to not need to rigidly follow a recipe, but to instead have flexibility to use what you have to create something delicious! That's what we call a win for your wallet and a win for food waste prevention!