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![wintersquash.jpg](https://static.wixstatic.com/media/6909ac_f5ccaf2f3eb14eeb84947193acc32ef5~mv2.png/v1/fill/w_543,h_394,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/wintersquash.png)
Thyme
Other
STORE
EXTEND
FREEZE
Wash and shake to remove excess water just before using.
Trim stems and place herbs in a glass with 1 in of water. Cover glass loosely with a plastic bag and refrigerate for up to 1 week. Change water daily.
Freeze herbs at peak freshness, use within 3-6 months, use in cooked dishes only (texture will change as a result of freezing)
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